Recipes
As if you needed an excuse to eat PB2.
Once you’ve tasted PB2 and Chocolate PB2, you’ll want more reasons to use both. So we’ve thoughtfully included some of our favorite recipes, and those of our customers, to satisfy your PB2 cravings. Submit your own recipe here.
Broccoli and PB2 Salad
Description
Preparation Time: 30 minutes
Difficulty: Medium
Ingredients
1 large bunch fresh broccoli
1/2 c. chopped red onion
10 slices bacon
1 c. raisins
1 c. sunflower seed
3/4 c. chopped peanuts
Dressing:
1 c. mayonnaise
1/4 c. sugar
3 Tbs. rice vinegar
1/4 c. PB2 powder
Methods/steps
Wash and dry broccoli; break flowerettes into bite size pieces. Cook bacon until crisp and drain well. Break into bite size pieces. Combine broccoli, bacon, onion, raisins, sunflower seed and peanuts in large bowl. Whisk together mayonnaise, sugar, vinegar and PB2 until smooth. Pour over salad ingredients and marinate several hours or overnight before serving.
Reviews
Disclaimer:
Bell Plantation, Inc. makes the Recipe section of our website available as a courtesy to our customers. We do not test, edit, endorse, or claim ownership of any submitted recipes. Therefore, we cannot accept any liability associated with the recipes.
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Recipe Tips
Besides just being a delicious product, PB2 and Chocolate PB2 are incredibly versatile. Uses are limited only by your imagination! Some of our favorite ways to enjoy both PB2 and CPB2:
* When added to almost any tomato based dish – salsa, BBQ sauce, Mexican dips, spaghetti sauce – PB2 mellows out the acidic flavor of the tomatoes.
* Any fruit dipped in PB2 or CPB2 powder is delicious! Tip: Spoon PB2 or CPB2 into a zipper bag. Cut a banana into bite size pieces and place in bag. Zip bag closed and shake to coat the fruit – enjoy. This is an easy, kid friendly, healthy snack. Good with apples and pineapple too.
Recipes Menu
Additional Tips
Great side dish with almost any entree′!