Recipes
As if you needed an excuse to eat PB2.
Once you’ve tasted PB2 and Chocolate PB2, you’ll want more reasons to use both. So we’ve thoughtfully included some of our favorite recipes, and those of our customers, to satisfy your PB2 cravings. Submit your own recipe here.
PB2 Fruit and Vegetable Dip
Description
Preparation Time: 10 minutes
Difficulty: Low
Ingredients
1/4 c. PB2 powder
1 Tbs. Splenda
8 oz. reduced fat cream cheese
1-2 Tbs. lemon, apple or pineapple juice
1/2 tsp. cinnamon
1/8 to 1/4 cup natural apple sauce
Sliced apples, bananas, celery sticks, or broccoli floweretts
Methods/steps
Combine PB2, cream cheese, juice and cinnamon in food processor. Blend until smooth. Add applesauce, a little at the time, to bring to the desired consistency for dip. Chill before serving with fruit or vegies.
Reviews
Disclaimer:
Bell Plantation, Inc. makes the Recipe section of our website available as a courtesy to our customers. We do not test, edit, endorse, or claim ownership of any submitted recipes. Therefore, we cannot accept any liability associated with the recipes.
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Recipe Tips
Besides just being a delicious product, PB2 and Chocolate PB2 are incredibly versatile. Uses are limited only by your imagination! Some of our favorite ways to enjoy both PB2 and CPB2:
* When added to almost any tomato based dish – salsa, BBQ sauce, Mexican dips, spaghetti sauce – PB2 mellows out the acidic flavor of the tomatoes.
* Any fruit dipped in PB2 or CPB2 powder is delicious! Tip: Spoon PB2 or CPB2 into a zipper bag. Cut a banana into bite size pieces and place in bag. Zip bag closed and shake to coat the fruit – enjoy. This is an easy, kid friendly, healthy snack. Good with apples and pineapple too.
Recipes Menu
Additional Tips
Also good with crackers.